Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, black sesame dessert. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
While black sesame seeds are naturally sweet and have a deliciously unique flavor, they are also very healthy, being an excellent source of calcium, iron, magnesium, protein, and essential fatty acids, helping to keep your skin and hair soft. Black sesame soup (sometimes called black sesame paste) is a sweet, Chinese dessert made with black sesame seeds, sugar, rice flour, and water. The consistency can be thick (like a pudding) or thin (more watery) depending on preference. Sometimes, during Chinese New Year, "tang yuan" or glutinous rice balls are added to the soup.
Black Sesame Dessert is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Black Sesame Dessert is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have black sesame dessert using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Black Sesame Dessert:
- Prepare 1/2 cup Roasted Black Sesame Seeds
- Get 1 tbsp Roasted White Sesame Seeds
- Get 1/3 cup Roasted Walnut
- Prepare 2 tbsp Glutinous Rice Flour
- Get 400 ml Water
- Get 20 g Organic Sugar
With a glossy, jet-black color and uniquely rich nutty flavor, black sesame paste can change the dynamic of a dessert completely. It's mainly made of toasted black sesame seeds, water, sugar, and rice. Even though it's made of super simple ingredients, it's a very wholesome, comforting, and satisfying dessert to eat after a meal. This warm nourishing dessert also boasts health benefits!
Instructions to make Black Sesame Dessert:
- Add Black Sesame, White Sesame and Walnut into blender
- Add Glutinous Rice Flour to mixture
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- Put the mixture into the pot and add water
- Medium heat, stir and cook until boil
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- Add sugar, stir until sugar is dissolved
Even though it's made of super simple ingredients, it's a very wholesome, comforting, and satisfying dessert to eat after a meal. This warm nourishing dessert also boasts health benefits! In China, it's very popular to have little dessert dumplings that are filled with black sesame cream. You will also see the filling served as a black sesame soup. Americans are used to soup at the start of a meal.
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