Baked Wonton S'mores
Baked Wonton S'mores

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked wonton s'mores. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Baked Wonton S'mores is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Baked Wonton S'mores is something which I’ve loved my entire life.

Line baking sheet with aluminum foil. Coat bacon strips with brown sugar. Place bacon strips on a pan. You need this food to complete several world challenges, such.

To begin with this particular recipe, we must first prepare a few components. You can have baked wonton s'mores using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baked Wonton S'mores:
  1. Make ready 20 Wonton sheets (squares)
  2. Get nutella
  3. Take mini marshmallows

Making homemade wonton cups for bite-sized appetizers and hors d'oeuvres is easy and fun. All you need is a package of wonton papers, cooking spray and. Wonton wrappers are baked in the oven until crisp, filled with arugula, a lime sour cream, and then topped with a big juicy chili-lime shrimp. You can make the wonton shells in advance, but assemble the cups with the arugula, sour cream and shrimp just before serving.

Instructions to make Baked Wonton S'mores:
  1. Place 1 tsp of nutella below the center of each wonton wrapper. And top with 2-3 mini marshmallows.
  2. With your finger, brush some water around the wrapper edges, fold down into a triangle shape and press to seal the edges. (Sealing nutella and marshmallows in)
  3. Spray baking sheet with coconut oil spray, place wontons on tray and spray each one lightly with coconut spray.
  4. Bake in 400 °F oven for 8-10 min or until lightly browned

Wonton wrappers are baked in the oven until crisp, filled with arugula, a lime sour cream, and then topped with a big juicy chili-lime shrimp. You can make the wonton shells in advance, but assemble the cups with the arugula, sour cream and shrimp just before serving. See below in the notes section for. Enter this recipe for oven-baked s'mores bars. It feeds a crowd.and doesn't involve open flames.

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