Deliciously Baked Shrimp & Kale Wontons
Deliciously Baked Shrimp & Kale Wontons

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, deliciously baked shrimp & kale wontons. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

It's deliciously saucy, perfectly rich and buttery and amazingly flavorful! I posted this Ina Garten recipe awhile back but I didn't do it enough justice. This is hands down the BEST shrimp scampi you will ever eat. I literally order shrimp scampi in. "Anyway, like I was saying, shrimp is the fruit of the sea." by Melissa Jameson.

Deliciously Baked Shrimp & Kale Wontons is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Deliciously Baked Shrimp & Kale Wontons is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook deliciously baked shrimp & kale wontons using 12 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Deliciously Baked Shrimp & Kale Wontons:
  1. Prepare 20 wonton wrappers
  2. Get 1 olive oil spray
  3. Take Filling
  4. Prepare 6 cooked jumbo shrimp
  5. Prepare 1/2 cup baby kale leaves
  6. Prepare 1 cup shredded cabbage
  7. Make ready 1/4 cup shredded carrots
  8. Take 2 tbsp minced garlic
  9. Make ready 1 tsp chives
  10. Make ready 1 tbsp crushed red peppers
  11. Take 1/2 tsp cracked pepper
  12. Make ready 2 tsp soy sauce

Loaded Shrimp Bake Potatoes / Ray Mack's Kitchen & Grill. Baked Shrimp Scampi - This is the easiest yet fanciest dish of all - tender shrimp baked with buttery breadcrumbs, garlic and lemon Baked Shrimp Scampi. These are great as shrimp appetizers, or serve them with salad and guacamole to make it a meal. I had two for lunch with salad and homemade guacamole and felt.

Instructions to make Deliciously Baked Shrimp & Kale Wontons:
  1. preheat oven to 375° & get out a large baking sheet
  2. take a sheet of foil, enough to more than cover the baking sheet, crunch the foil and then line the baking sheet so that there are plenty of "airy" spaces.
  3. lightly spray foil with olive oil
  4. add carrots, kale, and cabbage to food processor, chop fine
  5. add in minced garlic, crushed red peppers, chives, pepper, and soy sauce, chop till fine but don't let it turn into a sauce
  6. scoop out ingredients into a medium mixing bowl
  7. rinse out processor, and add in shrimp (make sure these are cooked, cleaned, devained, tail off), and chop but don't completely mince
  8. add to mixing bowl, and fold/mix
  9. take out package of wonton wrappers, you'll need at least 18-20
  10. get a small bowl of water for gluing the wonton wrappers, and a paper towel for drying fingers between gluing (as needed)
  11. lay wrapper out flat, add about 1 tablespoon of filling to the middle
  12. dip a finger in water, and wet 2 edges of the wrapper, and fold over into a triangle
  13. dry your fingers, and pinch the edges together. I usually start at the top of the triangle, and work backwards
  14. lay each wonton onto the baking sheet, not letting them touch
  15. after all wontons are laid out on the baking sheet, lightly spray with olive oil
  16. bake in middle oven rack approximately 10 minutes
  17. remove and flip each wonton - I can usually just grab a corner and flip them
  18. place back in oven and bake on the other side for another 3 minutes
  19. remove, and enjoy either as they are, or with your favorite soy-based dipping sauce

These are great as shrimp appetizers, or serve them with salad and guacamole to make it a meal. I had two for lunch with salad and homemade guacamole and felt. Arrange shrimp in a shallow baking dish. Pour the butter mixture over the shrimp. Garlic Butter CRISPY Baked Shrimp Scampi topped with crunchy and buttery parmesan crumbs.

So that’s going to wrap it up with this special food deliciously baked shrimp & kale wontons recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!