Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, wonton pizza rolls. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Wonton Pizza Rolls is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Wonton Pizza Rolls is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook wonton pizza rolls using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Wonton Pizza Rolls:
- Make ready 1 packages square wonton wrappers
- Take 1 jar Barilla marinara sauce (or your favorite marinara sauce)
- Take 1 shredded mozerella cheese
- Prepare 1 packages pepperoni slices, quartered or mini pepperoni
- Prepare 1 1/2 cup Italian breadcrumbs
- Prepare 1 small cup of water
- Prepare 1 egg, beaten
- Prepare 1 canola oil for frying
Instructions to make Wonton Pizza Rolls:
- Start by taking wonton wrapper and putting 1/4 tsp. of marinara sauce on one corner of the wrapper facing you. Layer with pepperoni and mozerella cheese.
- Take your finger, dip it in water and lightly moisten all 4 edges of the wonton wrapper around filling.
- Take the corner of the wrapper facing you and fold upwards towards the top corner about halfway.
- Tuck in each side of the wrapper over the folded corner and roll towards the top corner to seal the roll.
- Dip the rolled pizza roll into the beaten egg, then breadcrumbs.
- Fill, roll and bread all wonton wrappers before frying, as they cook quickly. Set aside in a single layer on paper plates so they dont stick to each other. If the wonton wrappers dry out a little that's fine, they're easier to handle that way.
- Heat about 2 to 3 inches of canola oil in a large skillet over medium high heat. If oil is too hot, filling will bust out of the wrappers so watch your heat closely.
- Fry each pizza roll on each side 2 to 3 minutes or until lightly golden brown. Drain on paper towels.
- Serve with remaining marinara sauce or ranch dressing. Enjoy!
So that’s going to wrap this up for this exceptional food wonton pizza rolls recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
