Wonton Soup
Wonton Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, wonton soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Wonton Soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Wonton Soup is something which I have loved my whole life. They’re fine and they look wonderful.

These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. It has lots of healthy veggies and. Best Wonton Soup Recipe (Traditional Chinese Cooking). Wonton Soup, from scratch - How to Make Authentic Cantonese Wonton Noodle Soup (云吞面).

To get started with this recipe, we must prepare a few components. You can have wonton soup using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wonton Soup:
  1. Take 1 pack pre made square wonton wrappers
  2. Make ready 200 gr baby bok choi, halved, put into boiling water for 30 seconds, drained, set aside
  3. Prepare 2 ltr chicken broth
  4. Make ready 4 cloves garlic, finely minced
  5. Prepare 4 stalks green onions, thinly sliced
  6. Take 2 tsp sesame oil
  7. Make ready 1 Tbsp salt or to taste
  8. Take 1 tsp white pepper powder or to taste
  9. Prepare For the fillings:
  10. Make ready 200 gr ground chicken/pork
  11. Take 100 gr shrimp, roughly chopped
  12. Take 3 stalks green onions, thinly sliced
  13. Take 4 cloves garlic, finely minced
  14. Make ready 2 Tbsp oyster sauce
  15. Take 2 tsp fish sauce
  16. Take 1/2 tsp white pepper powder

A comprehensive guide to making wonton and wonton soup. The recipe is the authentic wonton noodels of Hong Kong. (And a note on the Malaysian wonton mee). This Wonton Soup is easy (I have a shortcut!) light, hearty and comforting bursting with the most Wonton Soup is one of my absolutely favorite soups. I love how fresh yet richly soothing it is at the.

Steps to make Wonton Soup:
  1. In a big bowl, add all ingredients for the fillings. Mix well.
  2. Use your fingers, wet the edges of wonton wrapper with water. Place half a tablespoon of filling in the center of wonton wrapper. Fold wonton in half diagonally to create a triangle. Seal the edges. Fold the two corners in on each other, glue them with water, and press to seal. Do the same thing to the rest of wonton wrappers.
  3. Bring the chicken broth to a boil. Add garlic, salt, and white pepper powder. Add in wontons and cook for more or less 10 minutes. Add sesame oil. Mix well.
  4. Serve into bowls and garnish with baby bok choi and green onions. Yum! 😋

This Wonton Soup is easy (I have a shortcut!) light, hearty and comforting bursting with the most Wonton Soup is one of my absolutely favorite soups. I love how fresh yet richly soothing it is at the. Wonton Soup is something that seems familiar to a lot of us. The most dipped-into pot in the Chinese buffet. Wonton soup is an easy Chinese dish that is warm and comforting.

So that’s going to wrap it up for this exceptional food wonton soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!