Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, home-made wonton soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Home-made wonton soup is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Home-made wonton soup is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook home-made wonton soup using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Home-made wonton soup:
- Make ready 500 g minced pork
- Make ready 200 g chopped shepherd's purse
- Get 1 egg
- Prepare 10 g chopped ginger
- Make ready 1 teaspoon oyster oil
- Get 1 teaspoon Chinese pepper sauce
- Get 10 g salt
- Take 1 quart broth
- Prepare 5 g lard
- Take 5 g dried laver
- Get 10 g shredded egg crepe
- Make ready 5 g dried shrimp
- Prepare 5 g chopped spring onions
Instructions to make Home-made wonton soup:
- Add a teaspoon of flour into the water and leave the shepherd’s purse to soak for 30mins before you wash it. Flour can make it easy for you to get rid of the dirt.
- Wring the shepherd’s purse before mixing it with minced pork or you will find the stuffing soggy.
- To make the wonton filling, finely chop the shepherd’s purse. Transfer to a basin and stir in the minced pork，egg, chopped ginger, oyster oil, Chinese pepper sauce and salt.
- .Lay the wonton wrappers on a work surface in a single layer and put about 1 tablespoon of the filling mixture in the centre of each. Fold each one into a rectangle.
- Bring the two bottom corners of the edge which hasn’t been sealed to meet in the centre.
- Secure with a little of water to hold in place.
- Cook the wontons in boiling water. Add another cup of cold water when they start to swim on the surface of boiling water. Cook the wontons until they flout onto the surface again.
- Transport the wontons to the heated broth and add lard, shred laver and chopped spring onions before serving. You can also add chili oil, coriander or sesame seed oil as you like.
So that’s going to wrap it up for this special food home-made wonton soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
