Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet and sour chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sweet and Sour Chicken is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Sweet and Sour Chicken is something that I’ve loved my entire life.
Season chicken strips and add to pan. Brown chicken and remove to plate. Stir in pineapple chunks, juice, sugar, vinegar and chicken stock and bring. Whisk ketchup, lemon juice, pineapple, and brown sugar in a bowl; pour into the skillet; bring to a boil.
To begin with this particular recipe, we have to prepare a few components. You can cook sweet and sour chicken using 31 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Chicken:
- Make ready For the chicken:
- Get 500 ml vegetable oil for frying the chicken
- Make ready 250 gr boneless chicken thigh meat, diced 3x3 cm
- Get 1/2 tsp salt
- Prepare 1/4 tsp white pepper powder
- Get For the batter:
- Prepare 4 Tbsp all purpose flour
- Take 60 ml ice water
- Get For the coating:
- Make ready 4 Tbsp all purpose flour
- Take 1 Tbsp rice flour
- Get 1 Tbsp cornstarch
- Take 1/4 tsp white pepper powder
- Make ready For the sauce: (mix together in a small bowl)
- Prepare 3 Tbsp tomato ketchup
- Make ready 1 tsp Worcestershire sauce
- Make ready 1 Tbsp oyster sauce
- Prepare 1 Tbsp honey
- Get 1/4 tsp white pepper powder
- Prepare Other ingredients:
- Take 2 Tbsp vegetable oil
- Get 3 cloves garlic, minced
- Get 1/4 onion, diced
- Take 1/2 red chili pepper, diagonally cut
- Prepare 1/2 cucumber, cut out the seeds, diagonally cut
- Prepare 150 gr pineapple, sliced
- Take 1/2 red bell pepper, sliced
- Prepare 1 tsp rice vinegar
- Take 50 ml water
- Make ready 1 tsp cornstarch mixed with 3 Tbsp water
- Take 1 stalk green onion, diagonally cut
Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. Sweet and Sour Chicken is an American Chinese takeout favorite, made by batter-frying chicken and tossing it in a quick sweet and sour sauce. Sweet and Sour Chicken, Pineapple, Carrots, and Bell Peppers. Turn sweet and sour chicken into a next-level stir-fry.
Instructions to make Sweet and Sour Chicken:
- Season the chicken with salt and pepper. Set aside for 15 minutes.
1. Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off.
1. Deep fry the chicken until crispy and golden brown. Remove from the pan. Set aside.
1. For the sauce: - Heat the vegetable oil in a wok over medium heat. Sauté garlic and onion, until fragrant.
1. Add sauce ingredients and white pepper powder. Pour water. Mix well. Bring it to boil.
1. Add red bell pepper, cucumber, and pineapple. Mix well.
1. Add rice vinegar. Add the cornstarch mixture and continue to cook until thickened. Test the taste.
1. Add green onion and mix well again.
1. Toss in the chicken and do a few quick stirs. - Serve immediately with warm steamed rice. Yum! 😋
1. Dip the chicken into the batter ingredients. Coat evenly with flour mixture. Shake the excess flour off.
Sweet and Sour Chicken, Pineapple, Carrots, and Bell Peppers. Turn sweet and sour chicken into a next-level stir-fry. Get the recipe from Carlsbad Cravings. Sweet and sour chicken is one of the most popular Chinese recipes. Chinese sweet and sour is a cooking style that is easy, delicious and everyone's favorite.
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