Wonna's Wonton Pie
Wonna's Wonton Pie

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, wonna's wonton pie. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Wonna's Wonton Pie is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Wonna's Wonton Pie is something which I’ve loved my whole life.

Dazzle your family and friends with wontons in all sorts of shapes. Make wonton ravioli, samosas, chinese ingots and more. I love wonton wrappers because there are so few calories in them and they are very versatile. Prepare a muffin tray by spraying each muffin cup with cooking spray then lay a wonton wrapper in.

To begin with this particular recipe, we must first prepare a few components. You can cook wonna's wonton pie using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Wonna's Wonton Pie:
  1. Get 1 lb ground beef or pork (or 1/2 of each)
  2. Take 1/2 tsp 5 spice seasoning
  3. Get 1 tbsp soy sauce
  4. Take 1 unbaked pie pastry (your favorite recipe or pre-made)
  5. Get 1/2 cup cabbage, shredded
  6. Prepare 1/2 cup potato, shredded
  7. Make ready 1/2 cup carrot, shredded
  8. Take 1 Barbecue sauce (we use Dynasty), optional

Make social videos in an instant: use custom templates to tell the right story for your business. Post jobs, find pros, and collaborate commission-free in our professional marketplace. Combined with the superior stock, this recipe features delicate pork-and-shrimp wontons, Chinese broccoli, and thin, fresh Cantonese wheat noodles. Wonton noodles is a Cantonese noodle dish.

Instructions to make Wonna's Wonton Pie:
  1. Preheat the oven to 350°F
  2. Combine ground meat, spice, and soy sauce in a bowl. Mix well and set aside.
  3. Place rolled-out pie pastry into a pie plate. Press the dough to the bottom of the pan, but don't pinch the edge.
  4. Press the seasoned meat on top of the pastry.
  5. Top the meat with the shredded cabbage, potato, and carrot
  6. Turn the edges of the dough inward (like a tart).
  7. Cover the pie plate with foil. Bake for 25-30 minutes.
  8. Remove the foil and continue to bake until the pastry the top layer of veggies starts to brown, about 10 - 15 minutes. Internal temperature should be 160°F.
  9. Serve warm with barbecue sauce on the side.
  10. To make the actual wontons, brown the meat mixture, drain, and add the shredded veg (increase cabbage and potato to 1 cup each). Place a tablespoon of filling in the center of a pre-made wonton wrapper. Fold the wrapper in half to make a rectangle. Seal the edges with warm water and deep fry in small batches.

Combined with the superior stock, this recipe features delicate pork-and-shrimp wontons, Chinese broccoli, and thin, fresh Cantonese wheat noodles. Wonton noodles is a Cantonese noodle dish. See more ideas about food, appetizer snacks, wonton cups. Easy and two version Wonton Soup recipe. Wonton is one of the favorite snacks especially in the The wonton soup is the soup using wonton as the main ingredients.

So that is going to wrap this up with this special food wonna's wonton pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!