Shrimp Wonton Bites
Shrimp Wonton Bites

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shrimp wonton bites. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp Wonton Bites is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Shrimp Wonton Bites is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp wonton bites using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp Wonton Bites:
  1. Get For shrimp
  2. Take 1/4 cup red or yellow bell pepper, chopped
  3. Take 1 lb Shrimp
  4. Get 1/4 cup green onions, chopped
  5. Prepare 2 tsp Old Bay seasoning
  6. Get 1 tbsp oil
  7. Prepare 12 each wonton wrappers
  8. Get 2 dash worcestershire sauce
  9. Make ready Toppings
  10. Take 1 cup shredded cheese
  11. Get 1 cup rotel
  12. Take 1/2 cup sour cream
  13. Make ready 1 pinch dill weed
Steps to make Shrimp Wonton Bites:
  1. Season shrimp with Old Bay seasoning and set aside.
  2. Heat oil in skillet over medium heat. Add bell pepper and green onion, saute 5 minutes. Add shrimp and Worcestershire sauce. Cook til shrimp are almost done. Remove from heat and cool slightly.
  3. Place wontons in a muffin tin and bake for 5-10 minutes in top rack of the oven at 350°F. Or you can fry them softly then put them in the muffin tin.
  4. Fill the wonton cups with shrimp mixture and top with cheese, then place back in oven til cheese is melted 3-5 minutes.
  5. Remove from oven and top with desired toppings, and serve. Enjoy!!

So that is going to wrap this up for this special food shrimp wonton bites recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!