Mike's Green Chile Cream Cheese Wontons
Mike's Green Chile Cream Cheese Wontons

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's green chile cream cheese wontons. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Green Chile Cream Cheese Wontons is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Mike's Green Chile Cream Cheese Wontons is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
  1. Get Cream Cheese Mixture
  2. Make ready 2 packages Philadelphia Cream Cheese [8 oz each]
  3. Prepare 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
  4. Get 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
  5. Prepare 1 tbsp Fine Diced Fresh Garlic
  6. Take 2 tbsp Fine Chopped Fresh Cilantro
  7. Get 1 dash Worcestershire Sauce
  8. Prepare 1 packages Wonton Wrappers
  9. Make ready Additions
  10. Get 1 Frying Oil
  11. Take 1 Sweet And Sour Sauce
Instructions to make Mike's Green Chile Cream Cheese Wontons:
  1. Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
  2. Place 1 tablespoon mixture into the center of Wonton Wrapper.
  3. Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
  4. Fry in 2" of high heat oil until crispy. About 2 minutes.
  5. Drain and serve with any sweet and sour sauce.

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