Lard Na Made from Wonton wrapper
Lard Na Made from Wonton wrapper

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lard na made from wonton wrapper. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lard Na Made from Wonton wrapper is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Lard Na Made from Wonton wrapper is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have lard na made from wonton wrapper using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Lard Na Made from Wonton wrapper:
  1. Get Noodles & imitation crab
  2. Take 1 packages wonton wrapper
  3. Take 1 tbsp Maggie's soy sauce
  4. Get 1 lb imitation crab meat
  5. Make ready veggies & shrimp
  6. Get 1/2 large sweet onion
  7. Get 1 clove minced garlic
  8. Make ready 1 tsp minced ginger
  9. Prepare 1 bunch broccoli
  10. Make ready 1 dozen baby Portobello mushrooms
  11. Make ready 2 cup chicken broth
  12. Take 2 tbsp Maggie's soy sauce
  13. Prepare 1 lb shrimp
  14. Prepare 1 tbsp canola oil
  15. Take 1 tbsp sweet soy sauce
  16. Make ready 1/2 bunch cabbage
  17. Prepare gravy
  18. Take 2 tbsp corn starch
  19. Prepare 1/2 cup chicken broth
Steps to make Lard Na Made from Wonton wrapper:
  1. Boil hot water in medium pot with tablespoon of canola oil
  2. Cook for about 10-12 min. Do the pinch and taste test to make sure it's cooked completely
  3. remove from heat and strain, run cold water to stop the cooking
  4. heat a wok or large pan, add oil, pinch of garlic and pinch of ginger
  5. Add noodles & crab, 1tbs of Maggi's soy sauce
  6. let the noodles fry until a little dark brown color. Stir, remove from heat immediately and add to your serving plates
  7. heat wok on medium high, Add canola oil, pinch of garlic and ginger
  8. Add all veggies except for the mushrooms
  9. Add 2 cups chicken broth, 2 tbs Maggie's soy sauce, 1 tbs sweet soy sauce. stir
  10. in a separate bowl, mix 2 tbs corn starch and chicken broth
  11. Add chicken broth and corn starch mix
  12. let sauce thicken. Pour over noodles once it's a nice thick consistency like gravy. Add siracha if u like a little kick

So that’s going to wrap this up with this exceptional food lard na made from wonton wrapper recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!