Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil
Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, pork & prawn prosperity dumpling -  chinese new year dish - chilli oil. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have pork & prawn prosperity dumpling -  chinese new year dish - chilli oil using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil:
  1. Prepare 12 pcs Banana prawns (peeled)
  2. Take 250 gr pork mince
  3. Get 2 tbsp corn starch
  4. Make ready 1 cup sliced Leek
  5. Prepare 1 tbsp garlic mince
  6. Get 12 pcs gyoza dumpling wrapper
  7. Get 1 tsp chilli powder
  8. Make ready 1 tsp black sesame seeds
  9. Take 1 tsp garlic mince
  10. Take 1 tsp chilli flakes
  11. Make ready 1 tsp preserved radish
Instructions to make Pork & Prawn Prosperity Dumpling -  Chinese New Year Dish - Chilli Oil:
  1. Combine pork mince, corn starch, leek, garlic, 2 heaped spoon of water, add salt, pepper and chicken powder, mix well
  2. Scoop the pork mixture to wrapper then place the prawn so the tails face up then fold the dumpling around the prawn and leave the tails kind of sticking out.
  3. Heat a non stick pan with little oil, pan fry the dumplings and turn the heat down and be careful of splashing pour hot water then cover with lid, cook for 5 minutes.
  4. For chilli oil ; pour a hot oil to a heatproof bowl of garlic,chilli powder, chilli flakes, preserved radish, black sesame seed, mix well
  5. Serve with chilli oil, spring onion, black sesame seed

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