Fried Wonton with Dipping Sauce
Fried Wonton with Dipping Sauce

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, fried wonton with dipping sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried Wonton with Dipping Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fried Wonton with Dipping Sauce is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook fried wonton with dipping sauce using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Wonton with Dipping Sauce:
  1. Make ready 1 pack wonton wrappers (square shape)
  2. Make ready 500 ml vegetable oil for deep frying
  3. Make ready For the filling:
  4. Get 5 cloves garlic, minced
  5. Make ready 300 gr shrimp, chopped into small pieces or grounded
  6. Make ready 200 gr ground chicken or pork
  7. Get 2 tsp fish sauce
  8. Prepare 2 tsp sesame oil
  9. Make ready 1/2 tsp salt (or to taste)
  10. Prepare 1/4 tsp pepper (or to taste)
  11. Make ready For the dipping sauce:
  12. Take 60 ml tomato ketchup
  13. Take 60 ml water
  14. Make ready 50 gr granulated sugar
  15. Get 30 ml white vinegar
Steps to make Fried Wonton with Dipping Sauce:
  1. Directions for the sauce: - In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside.
  2. Directions for the wonton: - In a big bowl, add all ingredients for the filling. Mix well.
  3. Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. - Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling.
  4. Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate.
  5. Serve warm with the dipping sauce! 😋

So that’s going to wrap this up for this exceptional food fried wonton with dipping sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!