Easy sticky rice
Easy sticky rice

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, easy sticky rice. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy sticky rice is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Easy sticky rice is something which I have loved my entire life.

Put rice in pan with tight fitting lid and add the water. Cover and bring to a boil. Remove pan from heat and quickly stretch clean tea towel over the pot, cover with lid. Sticky rice can be purchased at Asian food stores.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy sticky rice using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy sticky rice:
  1. Make ready 1 can Coconut Milk 13.5 oz
  2. Get 2 cup Instant Rice
  3. Make ready 1/2 tbsp sugar

Fill the pot with water to just under the steamer basket insert. Put the steamer insert into the pot, cover and bring to a boil over medium high heat. Sticky rice is a staple in Laos, where it is especially beloved, but it has ardent fans throughout Asia. Traditionally, it's cooked over steam in a conical woven basket.

Instructions to make Easy sticky rice:
  1. Bring Coconut milk to a slow boil
  2. Add sugar 1/2 tbsp to start
  3. Stir in instant rice
  4. Remove from heat and cover, let stand 10 minutes stirring occasionally

Sticky rice is a staple in Laos, where it is especially beloved, but it has ardent fans throughout Asia. Traditionally, it's cooked over steam in a conical woven basket. If you don't have such a. In a mixing bowl, combine the glutinous rice and water. In a pot of water over medium-high heat, add the steamer and line with the cheesecloth.

So that is going to wrap it up with this special food easy sticky rice recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!