Flower-Shaped Chinese Chive Dumplings
Flower-Shaped Chinese Chive Dumplings

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, flower-shaped chinese chive dumplings. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Flower-Shaped Chinese Chive Dumplings is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Flower-Shaped Chinese Chive Dumplings is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook flower-shaped chinese chive dumplings using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Flower-Shaped Chinese Chive Dumplings:
  1. Take 250 grams ★ Ground pork
  2. Take 1 bunch ★ Chinese chives
  3. Make ready 1 bunch ★ Green onions or scallions
  4. Take 2 cm ★ Grated ginger, tubed
  5. Make ready 2 cm ★ Grated garlic, tubed
  6. Take 2 tbsp ★ Sake
  7. Make ready 1 tbsp ★ Katakuriko
  8. Get 1 tsp ★ Soy sauce
  9. Get 1/3 tsp ★ Salt
  10. Prepare 1/2 tbsp ★ Chinese Chicken stock powder
  11. Make ready 20 Gyoza wrappers, large size
  12. Get 1 Sesame oil
  13. Prepare 50 ml Water, for steaming
Instructions to make Flower-Shaped Chinese Chive Dumplings:
  1. Mince the vegetables. Combine the ★ ingredients, and place a tablespoon of the mixture in the center of the gyoza wrapper.
  2. Leaving the center opened, pleat the edges by folding them to the side (to form the flower petals).
  3. Fry both sides in sesame oil, then, with the "petal" side up, pour water into the frying pan, cover with a lid, then steam on low heat.
  4. When the liquid is cooked out, remove the lid, allow the bottoms to brown to a crisp, then serve!

So that’s going to wrap it up with this exceptional food flower-shaped chinese chive dumplings recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!