Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet rice cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Combine rice with coconut milk, sugar, and salt in a rice cooker or heavy non-stick pot over medium low heat, stirring frequently until fully cooked. Add a little more water if needed. If you are using a rice cooker, keep cooker on warm setting until rice is cooked. This sweet rice cake is a popular dessert to bring for potlucks and events, and it's so special being able to make this traditional dessert for Chinese New Year (or any time of the year like I do)!
Sweet rice cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Sweet rice cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet rice cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet rice cake:
- Take White rice
- Take 1 glass Rice
- Take 1 glass Sugar
- Make ready Water as required
- Make ready Green rice
- Take Rice half glass
- Get Sugar half glass
- Get Water as required
- Make ready Green food colour
Biko is a Filipino rice cake made from sticky rice, coconut milk, and brown sugar. Like other rice cakes, this is referred to as kakanin, derived from the word "kanin" the Tagalog word for "rice". A sweet dessert made with glutinous rice flour (also called sweet rice flour) and red bean paste. This recipe was given to me by my Chinese sister-in-law.
Instructions to make Sweet rice cake:
- Half cup water and boil it then add sugar
- For white rice Then take another pan add water as you required boil it and add rice…..cooked it well add the sugar syrup
- Green rice take the water and boil it add the green colour add the rice and cooked it then add sugar syrup
- Serving:take a square box tray make a flag then put on the plate make the moon and star with almonds
A sweet dessert made with glutinous rice flour (also called sweet rice flour) and red bean paste. This recipe was given to me by my Chinese sister-in-law. It is a favorite of my family. It has a firm custard-like texture which is different to many western palates. Sweet Rice Cake at Wing Lee Bakery "Quick, cheap, and good.
So that is going to wrap it up with this exceptional food sweet rice cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
