2020 Japanese New Year Soup (my family)
2020 Japanese New Year Soup (my family)

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 2020 japanese new year soup (my family). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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2020 Japanese New Year Soup (my family) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. 2020 Japanese New Year Soup (my family) is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have 2020 japanese new year soup (my family) using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 2020 Japanese New Year Soup (my family):
  1. Make ready 40 cm dried kelp(Konbu)
  2. Prepare 1/2 chicken leg
  3. Make ready 5 cm Daikon radiah
  4. Prepare 1/2 carrot
  5. Make ready 2 tablespoon soy sauce
  6. Take 1 teaspoon salt
  7. Make ready Mochi sticky rice cake

Meanwhile, bring a medium pot of water to rolling boil and set up an ice bath. Japanese New Year is called shogatsu or oshogatsu (お正月), and it is the most important holiday in Japan. This annual festival comes with many traditions and. Osechi ryori consists of traditional Japanese foods eaten at the very outset of the new year.

Instructions to make 2020 Japanese New Year Soup (my family):
  1. Cut vegetables like this photo.
  2. This kelp is Hokkaido kelp(north part of japan). Cut with scissors.
  3. Cut chicken small.
  4. Put all in 1.5 liter of water and cook. Remove foam and make clear soup.
  5. I (my grandma and mother) prepare the soup till this step on the day(December 31) before eating day. This step make so tasty.
  6. Season with soy sauce and salt before eating. And put Mochi sticky rice cake in soup and cook till the Mochi softened.
  7. Enjoy⛩Happy New Year🇯🇵🎍

This annual festival comes with many traditions and. Osechi ryori consists of traditional Japanese foods eaten at the very outset of the new year. Names for the New Year in Japanese. In Japan, there are two different words to describe New Year celebrations and New Year's Day itself. The Japanese New Year celebration is called shogatsu, and New Year's Day is called gantan.

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