Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my family's new year soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My family's New Year Soup Aunty Eiko's international cuisine experience Japan Yokohama. The recipe of this soup is taken over from mother to mother. This is the third New Years Day that I ve made this soup and it s become a tradition in our house. My family really loves this soup it s hearty and very tasty.
My family's New Year Soup is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. My family's New Year Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have my family's new year soup using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My family's New Year Soup:
- Prepare 400 g Daikon Radish
- Get 200 g Carrot
- Get 200 g chicken
- Get 20 g Kombu (dried laver)
- Get 6 pieces Mochi (sticky rice cake)
- Prepare 2 teaspoon salt
- Get 1 tablespoon soy sauce
It's a little spicy and everyone loves it! Slow cooker recipes don't get more flavorful than this black eyed pea soup! If you're new to slow cooking, be sure to check out my slow cooker user's resource guide for great slow cooking tips and even more delicious recipes for the slow cooker. As we look ahead to the new year it's traditional in many countries to cooke foods that symbolize luck.
Instructions to make My family's New Year Soup:
- Shred Daikon Radish and carrot. Cut Kombu with scissors
- Cut chicken small size
- Put 2000ml water and chicken and vegetables and bring to boil.
- Skim off the scum for making clear soup. Cook for 15 minutes till softened. Put salt and soy sauce.
- Cook Mochi in soup till it comes soft.
- This is Mochi sticky rice cake
- This photo is Osechi (special traditional meal box) we eat 1~3 January new year's days.
- Osechi
If you're new to slow cooking, be sure to check out my slow cooker user's resource guide for great slow cooking tips and even more delicious recipes for the slow cooker. As we look ahead to the new year it's traditional in many countries to cooke foods that symbolize luck. This good luck soup fits that bill deliciously. An Instant Pot full of lucky ingredients makes the very best New Years soup recipe! And if soup is your thing, you may also enjoy my spicy tomato soup or lemon asparagus soup.
So that is going to wrap it up for this exceptional food my family's new year soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
