AMIEs BIKO
AMIEs BIKO

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, amies biko. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

AMIEs BIKO is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. AMIEs BIKO is something that I’ve loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can cook amies biko using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make AMIEs BIKO:
  1. Make ready 2 cup glutinous rice
  2. Get 1 1/2 cup water
  3. Make ready 2 cup brown sugar
  4. Get 4 cup coconut milk
  5. Take 1/2 tsp salt

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Instructions to make AMIEs BIKO:
  1. Combine the sticky rice and water in a rice cooker and cook until the rice is ready. We intentionally combined lesser water than the usual so that the rice will not be fully cooked.
  2. While the rice is cooking, combine the coconut milk with brown sugar and salt in a separate pot and cook in a low heat until the texture becomes thick. Stir instantly.
  3. Once the rice is cooked and the coconut milk-sugar mixture is thick enough, add the cooked rice in the coconut milk and sugar mixture then mix well. Continue cooking until all the liquid evaporates (but do not overcook).
  4. Scoop the cooked biko and place it in a serving plate then flatten the surface.
  5. Garnish with "latik", a cooked coconut milk residue, on top.
  6. Share and enjoy!

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So that’s going to wrap it up with this special food amies biko recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!