Lard Na Made from Wonton wrapper
Lard Na Made from Wonton wrapper

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, lard na made from wonton wrapper. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lard Na Made from Wonton wrapper is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Lard Na Made from Wonton wrapper is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook lard na made from wonton wrapper using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Lard Na Made from Wonton wrapper:
  1. Take Noodles & imitation crab
  2. Make ready 1 packages wonton wrapper
  3. Make ready 1 tbsp Maggie's soy sauce
  4. Get 1 lb imitation crab meat
  5. Get veggies & shrimp
  6. Make ready 1/2 large sweet onion
  7. Make ready 1 clove minced garlic
  8. Get 1 tsp minced ginger
  9. Prepare 1 bunch broccoli
  10. Take 1 dozen baby Portobello mushrooms
  11. Get 2 cup chicken broth
  12. Make ready 2 tbsp Maggie's soy sauce
  13. Make ready 1 lb shrimp
  14. Prepare 1 tbsp canola oil
  15. Make ready 1 tbsp sweet soy sauce
  16. Get 1/2 bunch cabbage
  17. Make ready gravy
  18. Make ready 2 tbsp corn starch
  19. Make ready 1/2 cup chicken broth
Instructions to make Lard Na Made from Wonton wrapper:
  1. Boil hot water in medium pot with tablespoon of canola oil
  2. Cook for about 10-12 min. Do the pinch and taste test to make sure it's cooked completely
  3. remove from heat and strain, run cold water to stop the cooking
  4. heat a wok or large pan, add oil, pinch of garlic and pinch of ginger
  5. Add noodles & crab, 1tbs of Maggi's soy sauce
  6. let the noodles fry until a little dark brown color. Stir, remove from heat immediately and add to your serving plates
  7. heat wok on medium high, Add canola oil, pinch of garlic and ginger
  8. Add all veggies except for the mushrooms
  9. Add 2 cups chicken broth, 2 tbs Maggie's soy sauce, 1 tbs sweet soy sauce. stir
  10. in a separate bowl, mix 2 tbs corn starch and chicken broth
  11. Add chicken broth and corn starch mix
  12. let sauce thicken. Pour over noodles once it's a nice thick consistency like gravy. Add siracha if u like a little kick

So that is going to wrap it up for this exceptional food lard na made from wonton wrapper recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!