Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rice with vermicelli. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Throughout the Mediterranean, you will find rice dishes like, Paella; Mujadra (lentils and rice); or Hashweh (Beef and rice), that are certainly more of a meal. But this Lebanese rice with vermicelli is the every-day rice of the Middle East, and it's by far the most served side dish in that part of the world. In a medium saucepan over medium high heat, add the olive oil. Once the oil is hot, add the vermicelli, and keep stiring constantly until vermicelli toasts and turns deep golden brown.
Rice with Vermicelli is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Rice with Vermicelli is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rice with vermicelli using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Rice with Vermicelli:
- Prepare 2 cups basmati rice, washed good
- Prepare 1 cup hair vermicelli, fried
- Prepare 4 cups water or more according to your rice amount
- Get 1-2 bay leaf, 2 to 3 pcs cardamon, 3 pcs cloves. 1 tsp salt
- Make ready 1 pc maggie cube dissolved in 1 cup hot water
It's basically the side that is served with most Arabic dishes, including various types of stews and meats. It's so easy to make, only needs a three main ingredients, and it's addictive. To make vermicelli rice, pasta pieces are sautéed in butter and cooked with white rice. This Arabic rice with vermicelli noodles can be served by itself as a side dish or with Lebanese beef and green beans and other stews.
Instructions to make Rice with Vermicelli:
- Vermicelli = in a pan, fry noodles until golden brown, keep tossing
- Rinse the rice until water turns clear.
- Combine all ingredients and cook the rice accordingly.
To make vermicelli rice, pasta pieces are sautéed in butter and cooked with white rice. This Arabic rice with vermicelli noodles can be served by itself as a side dish or with Lebanese beef and green beans and other stews. This is uniquely a Lebanese/Middle Eastern way of making rice. Stirring gently with chopsticks to prevent sticking. Melt butter in a large saucepan over medium heat.
So that is going to wrap this up with this special food rice with vermicelli recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
