Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed stuffed wontons. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Steamed Wonton Recipe Chinese Style (Chinese Seafood Recipe) Welcome to Chinese Cooking. My name is Xiao Wei, even at a early age I have always had a strong. Wonton is one versatile noodle dumpling. You can serve them as appetizers, have them in soup or as part of a Chinese meal.
steamed stuffed wontons is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. steamed stuffed wontons is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have steamed stuffed wontons using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make steamed stuffed wontons:
- Prepare 1/2 packages wonton wrappers
- Make ready 1 small package shredded cabbage
- Take 3 chicken breast skinless boneless chopped
- Take 1/3 cup chicken broth
- Get 1/4 cup Shaoxing wine
- Get 1 salt garlic powder to taste
A wide variety of steamed wontons options are available to you, such as warranty of core components, local service location, and key selling points. The Best Stuffed Wontons Recipes on Yummly Steamed Momos from the east Indian state of Sikkim are delicious and easy on the conscience too! Continue to fill the remaining wontons.
Steps to make steamed stuffed wontons:
- heat pan saulte chicken add cabbage wine broth and spices cook down till cabbage is soft
- fill wonton wrapper press and seal and steam wet inside of wrapper to seal better
Steamed Momos from the east Indian state of Sikkim are delicious and easy on the conscience too! Continue to fill the remaining wontons. Keep the prepared wontons on a clean tray or cutting board and cover with plastic. The Chinese version of ravioli, wontons are a popular dish during Lunar New Year but you can enjoy them any time of the year! Peel off a wonton wrapper and, with a pastry brush, lightly brush round the outside with cold water.
So that is going to wrap it up with this special food steamed stuffed wontons recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
