Shrimp and Pork Wonton
Shrimp and Pork Wonton

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, shrimp and pork wonton. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Shrimp and Pork Wonton is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Shrimp and Pork Wonton is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Pork Wonton:
  1. Make ready 1 bundle yellow chives
  2. Take Half kg shrimp
  3. Get Half kg minced pork
  4. Get 5 heads shallots
  5. Take Wonton wrapper
  6. Make ready Flour
  7. Make ready 1 egg
Steps to make Shrimp and Pork Wonton:
  1. Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
  2. Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
  3. Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
  4. After that take your wrapper and scoop 1 tsp of mixture and wrap it.
  5. When all is done. Can cook immediately or keep in freezer for later use.

So that is going to wrap it up with this exceptional food shrimp and pork wonton recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!