Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, wonton sup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Wonton sup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Wonton sup is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have wonton sup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wonton sup:
- Make ready 4 piece Wonton skins
- Make ready 50 gram chicken breast (dice)
- Make ready 1 tbsp celery (slice)
- Get 1 bundle spring onion (slice)
- Get 200 ml chicken stock
- Make ready 1 pcs Hioko Mushrooms (slice)
- Get 1 tbsp soy souce
- Prepare 1 tsp sesame oil
- Get as needed Salt and pepper
Instructions to make Wonton sup:
- Bring chicken stock to shimmer add slice hioko mushrooms
- Mix all ingredients together and wrap it inside the Wotton skin (dont forget to season)
- Boil the Wotton for 10 minute in medium heat
- Add sesame oil when its done
So that is going to wrap this up for this exceptional food wonton sup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
