Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, reuben wonton cups. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Reuben Wonton Cups is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Reuben Wonton Cups is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have reuben wonton cups using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Reuben Wonton Cups:
- Take 1 PKG wonton wrappers
- Make ready 1/3 lb deli corned beef
- Get 1 cup Swiss cheese
- Prepare 4 oz cream cheese
- Make ready 1 tbsp Dijon mustard
- Make ready 1 tsp ketchup
- Make ready 1 tbsp mayo
- Prepare 1/2 cup sauerkraut (drained)
- Take 1 tsp salt and pepper
- Take 2 tbsp chopped onion
Steps to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that is going to wrap this up for this special food reuben wonton cups recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
