Arroz con dulce (Rice Pudding)
Arroz con dulce (Rice Pudding)

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, arroz con dulce (rice pudding). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Translated, arroz con dulce means "sweet rice" in Spanish. The dessert is a sweet rice pudding with coconut and raisins that is normally associated with the holidays, thanks to spices like cinnamon, ginger, and cloves. Arroz con dulce is a traditional Christmas dessert in Puerto Rico and several other islands, but it's delicious any time of year. A Coconut Pudding Recipe to Devour.

Arroz con dulce (Rice Pudding) is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Arroz con dulce (Rice Pudding) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have arroz con dulce (rice pudding) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Arroz con dulce (Rice Pudding):
  1. Make ready 1/2 cup rice short grain, I used Iberia Valencian Rice (arroz pe
  2. Prepare 1 1/2 cup water
  3. Make ready 1 piece Lemon Peel
  4. Prepare 1 stick Cinnamon
  5. Prepare 1 Liter Milk - I used a can of Carnation Evaporated milk diluted
  6. Take 1 cup sugar
  7. Prepare 1/4 teaspoon salt
  8. Prepare 1 teaspoon vanilla
  9. Take 1 box raisins
  10. Make ready ground cinnamon

Put in a pot to cook the water, lemon peel and cinnamon stick. Pour the rice into a low serving dish or platter. Puerto Rican Arroz con Dulce Rice pudding was a royal dessert once. It was born in the kitchens of royal families, and it was a staple for kings and queens on special occasions.

Instructions to make Arroz con dulce (Rice Pudding):
  1. Put in a pot to cook the water, lemon peel and cinnamon stick.
  2. Wash the rice and add to the pot and cook until rice is soft and absorbed the water
  3. In a bowl mix the milk,salt and sugar
  4. Once the rice absorbed the water add the bowl of mixed milk salt,sugar and the box of raisins
  5. Just let it cook in medium heat until it starts to get thick. Once it thickens stir the rice so it won't get stuck on the pot.
  6. Once you see that it has thicken take off the stove and put in a round cake pan or you can do individual ones for family or guest. Sprinkle some ground cinnamon at your liking. I like it cold so I put in fridge until ready to eat.

Puerto Rican Arroz con Dulce Rice pudding was a royal dessert once. It was born in the kitchens of royal families, and it was a staple for kings and queens on special occasions. That's because rice was extremely expensive to import back in the day, so no one could get his hands on it except the rich. Arroz con dulce literally translates as rice with sweet or sweet rice. It's a dessert that is commonly served in Puerto Rico during the holidays.

So that is going to wrap it up with this special food arroz con dulce (rice pudding) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!