Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, baked crab puffs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Baked Crab Puffs is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Baked Crab Puffs is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked crab puffs using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked Crab Puffs:
- Take 1 packages immitation crab meat
- Take 1 large whipped cream cheese
- Take 1 packages wonton wrappers
- Make ready 1 slice green onions
- Get 3 tsp soysauce
- Make ready 1 small egg white
Instructions to make Baked Crab Puffs:
- preheat oven 375°F
- slice the crab meat thinly followed by the green onions
- add the whipped cream cheese and mix
- once it's fully mix, add in the soy sauce and mix
- Take one by one of the wonton, lay it flat, take a teaspoon of the crab mix in the middle of the wonton, on the edge use the egg white to paste the sides into a triangle shape, then take the sides and paste to touch so it looks like a ball
- once you made the crab puffs, lay them on a flat sheet.. but before spray some olive oil spray, put in over
- bake for 20min
- eat with sweet and sour sauce
So that’s going to wrap it up for this special food baked crab puffs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
