Rice pudding/arroz con leche
Rice pudding/arroz con leche

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, rice pudding/arroz con leche. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rice pudding/arroz con leche is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Rice pudding/arroz con leche is something that I have loved my entire life. They’re fine and they look wonderful.

Put the water, rice, and cinnamon stick in a medium-size heavy saucepan set over medium-high heat. Rice pudding (arroz con leche) made the traditional Mexican way, with both whole and evaporated milk and an aromatic touch of cinnamon. Arroz con leche is a Spanish version of rice pudding where the milk and rice are sweetened, cooked and flavored, creating a thick dish. Horchata is also made with milk, sugar and rice, however the rice is soaked, and the solids are then strained out creating a delicious chilled beverage.

To get started with this recipe, we have to prepare a few components. You can have rice pudding/arroz con leche using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice pudding/arroz con leche:
  1. Prepare Ingredients
  2. Prepare 1 tbsp ground cinnamon
  3. Take 4 tbsp sugar
  4. Get 1 cup rice
  5. Make ready 4 cup milk

It's richer and sweeter than regular rice pudding. Being Cuban myself, I prefer this version of this delicious dessert to any other. Arroz con leche will definitely hit the sweet spot! Try this combination of white rice, cinnamon, cloves, sugar, evaporated and condensed milk tonight!

Instructions to make Rice pudding/arroz con leche:
  1. Grab a large pot to make your rice pudding in
  2. mix in 2 cups of milk, tablespoon of ground cinnamon, 4 tablespoons of sugar into the pot and bring to a boil
  3. pour in the cup of rice and let simmer mixing every 2-5 min.
  4. as the rice and milk thicken add in another cup of milk. Do this only when the rice thickens until you get it to your liking
  5. Rice pudding complete! Set aside to cool or serve instantly if you can't wait

Arroz con leche will definitely hit the sweet spot! Try this combination of white rice, cinnamon, cloves, sugar, evaporated and condensed milk tonight! Trust us, your taste buds will love you. If you're the kind of person who likes to impress your dinner guests (or your immediate family) with the background to a dish, keep reading. Arroz con Leche, or rice pudding, is an authentic Mexican recipe that is sweet and smooth.

So that’s going to wrap it up with this exceptional food rice pudding/arroz con leche recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!