Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tuna lettuce wraps. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna Lettuce Wraps is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Tuna Lettuce Wraps is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have tuna lettuce wraps using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Lettuce Wraps:
- Prepare 8 oz fresh tuna
- Prepare 1 vegetable oil for frying
- Get 12 each wonton wrappers, Julliene
- Take 1 each Boston bib lettuce heads
- Take 1 oz toasted sesame seed oil
- Make ready 1 each Jalapeño shaved
- Make ready salt
- Make ready Sriracha hot sauce
Instructions to make Tuna Lettuce Wraps:
- Preheat vegetable oil at 375°F
- Fry the wonton until crispy about a minute, put in a bowl and toss with sesame oil and salt
- Separate the leafs from the lettuce, rinse and spread them on a serving dish
- Place the wonton threads on the lettuce cups
- cut the Tuna in half oz pieces and place on top of the wonton, top with the shaved jalapeños and a dot of sriracha
So that’s going to wrap this up with this special food tuna lettuce wraps recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
