Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, confit duck with tai noodle and pac choi. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Confit Duck With Tai Noodle And Pac Choi is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Confit Duck With Tai Noodle And Pac Choi is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook confit duck with tai noodle and pac choi using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Confit Duck With Tai Noodle And Pac Choi:
- Prepare 2 Strips of pac choi
- Make ready 1 Duck breast
- Get 1 Pack of wonton noodles
- Make ready 1 dash Tai spices
- Take 1 pints Duck fat
Instructions to make Confit Duck With Tai Noodle And Pac Choi:
- Place the duck fat in the oven to warm up oven temp160 C when warm place the duck in to the fat and cook for a further 2 hrs 30 mins
- When that's cooking boil your pac choi till cooked place on a paper towel to sick to moister
- Place the wonton noodles in the PAC and cook till ready around 6 mins ( if there's no white dot in the middle of the noodle )
- Place the noodles in another pan and cook off in a dash of tai spices , take the duck out of the oven and let it rest and its up to u how you put your plate:)
So that’s going to wrap it up with this special food confit duck with tai noodle and pac choi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
