Fried veg wonton
Fried veg wonton

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried veg wonton. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chinese Fried Vegetable Wontons are quick, easy, and versatile snack, these wontons can be deep-fried, steamed or boiled and may be served with any one of. Chinese Fried Vegetable Wontons - Veg Dumpling. Fried wontons - Homemade, crispy and delicious wontons with simple everyday ingredients. Learn how to make wontons with this easy Chinese recipe.

Fried veg wonton is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fried veg wonton is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fried veg wonton using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Fried veg wonton:
  1. Get 200 gm Maida
  2. Prepare 1 Egg
  3. Make ready 1 tsp Salt
  4. Take As needed Water
  5. Get 4 Spinach leaves
  6. Make ready 1 tsp Garlic chopped
  7. Make ready 2 tsp Carrot chopped
  8. Make ready 2 Tsp Bell pepper cubed
  9. Prepare 1 tsp Black pepper crushed
  10. Make ready 2 tsp Cabbage chopped
  11. Take To taste Salt
  12. Prepare 1 inch ginger
  13. Prepare 1 tsp Coriander leaves
  14. Take as needed Oil for frying
  15. Get 1 tsp dark soya sauce
  16. Make ready 1 tsp Oyster sauce

They're easy to make and can also be made vegetarian/vegan so everyone can enjoy them. Easy Fried Wontons (With Shrimp or Tofu). Chinese Fried Vegetable Wontons are quick, easy, and versatile that these wontons can be deep-fried, steamed or boiled and may be served with any one of the accompanying dipping sauces. Simple Fried Wontons is a delicious Asian recipe served as a Snacks.

Instructions to make Fried veg wonton:
  1. In a bowl add___ Maida,egg,salt,,combine all ingredients for the dough.
  2. Make a semi stiff dough.keep it a side for one an hour.
  3. Now knead it again 2 minutes.
  4. Divide it 8 equal portions.shape it rounded like a small circle.
  5. Cut it into a square.
  6. For stuffing___
  7. Finely chopped all ingredients.add in salt, soya sauce, pepper,Oyo sauce,1 tsp oil,mix it well & keep a side.
  8. Fill this stuffing into the square shaps,& mould it like a wonton.
  9. Heat the oil in a pan.put all wonton in it.
  10. Fry it in oil till little golden.

Chinese Fried Vegetable Wontons are quick, easy, and versatile that these wontons can be deep-fried, steamed or boiled and may be served with any one of the accompanying dipping sauces. Simple Fried Wontons is a delicious Asian recipe served as a Snacks. For the wonton wrappers, sift the flour and salt in a bowl, make a hollow in the centre and break an egg into it. Chinese dumplings, especially Chinese Fried Wontons, are probably one of the most convenient and versatile foods to keep around. While Wontons are traditionally boiled, Fried Wontons have become increasingly popular both in the West and in China.

So that’s going to wrap this up for this special food fried veg wonton recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!