Rice soup with ground beef and green beans
Rice soup with ground beef and green beans

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rice soup with ground beef and green beans. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rice soup with ground beef and green beans is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Rice soup with ground beef and green beans is something that I have loved my entire life.

Put the water pot on a boiling stove. Add two kinds of rice and green beans, add a pinch of salt to boil until green beans and rice bloom. Stir well so that the rice does not burn. Rice soup with ground beef and green beans.

To begin with this recipe, we must first prepare a few ingredients. You can have rice soup with ground beef and green beans using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Rice soup with ground beef and green beans:
  1. Make ready 250 g rice
  2. Prepare 50 g glutinous rice
  3. Take 200 g ground beef
  4. Get 1 tsp fish sauce
  5. Prepare seasoning

In a fry pan, brown ground beef until no longer pink. Sprinkle with flour, garlic powder and black pepper and stir to combine. Add green beans with liquid, uncooked rice, and stir to mix well. To the browned meat and onions, add the cream of tomato soup, tomato sauce, and water.

Steps to make Rice soup with ground beef and green beans:
  1. Green beans roasted for aromatic, glutinous rice and rice put in a small bowl soaked in water. Sliced ​​beef and chopped, marinated beef with seasoning powder and fish sauce for 20 minutes.
  2. Put the water pot on a boiling stove. Add two kinds of rice and green beans, add a pinch of salt to boil until green beans and rice bloom. -  Stir well so that the rice does not burn. -  When the porridge reaches the desired level, add the marinated beef, stir it evenly so that the meat doesn't lump, add spice to taste, cook for another 2 minutes. Scoop porridge into the bowl to enjoy.

Add green beans with liquid, uncooked rice, and stir to mix well. To the browned meat and onions, add the cream of tomato soup, tomato sauce, and water. Add uncooked instant rice, green beans, parsley, and black pepper; stir well. Cover and reduce heat to low. Brown onion, beef and garlic in skillet.

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