Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, my family's new year soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My family's New Year Soup Aunty Eiko's international cuisine experience Japan Yokohama. The recipe of this soup is taken over from mother to mother. This is the third New Years Day that I ve made this soup and it s become a tradition in our house. My family really loves this soup it s hearty and very tasty.
My family's New Year Soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. My family's New Year Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook my family's new year soup using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make My family's New Year Soup:
- Prepare 400 g Daikon Radish
- Prepare 200 g Carrot
- Prepare 200 g chicken
- Prepare 20 g Kombu (dried laver)
- Prepare 6 pieces Mochi (sticky rice cake)
- Prepare 2 teaspoon salt
- Take 1 tablespoon soy sauce
It's a little spicy and everyone loves it! Slow cooker recipes don't get more flavorful than this black eyed pea soup! If you're new to slow cooking, be sure to check out my slow cooker user's resource guide for great slow cooking tips and even more delicious recipes for the slow cooker. As we look ahead to the new year it's traditional in many countries to cooke foods that symbolize luck.
Instructions to make My family's New Year Soup:
- Shred Daikon Radish and carrot. Cut Kombu with scissors
- Cut chicken small size
- Put 2000ml water and chicken and vegetables and bring to boil.
- Skim off the scum for making clear soup. Cook for 15 minutes till softened. Put salt and soy sauce.
- Cook Mochi in soup till it comes soft.
- This is Mochi sticky rice cake
- This photo is Osechi (special traditional meal box) we eat 1~3 January new year's days.
- Osechi
If you're new to slow cooking, be sure to check out my slow cooker user's resource guide for great slow cooking tips and even more delicious recipes for the slow cooker. As we look ahead to the new year it's traditional in many countries to cooke foods that symbolize luck. This good luck soup fits that bill deliciously. An Instant Pot full of lucky ingredients makes the very best New Years soup recipe! And if soup is your thing, you may also enjoy my spicy tomato soup or lemon asparagus soup.
So that’s going to wrap it up with this exceptional food my family's new year soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
