Mike's Green Chile Cream Cheese Wontons
Mike's Green Chile Cream Cheese Wontons

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's green chile cream cheese wontons. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Green Chile Cream Cheese Wontons is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Mike's Green Chile Cream Cheese Wontons is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
  1. Get Cream Cheese Mixture
  2. Take 2 packages Philadelphia Cream Cheese [8 oz each]
  3. Prepare 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
  4. Make ready 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
  5. Prepare 1 tbsp Fine Diced Fresh Garlic
  6. Make ready 2 tbsp Fine Chopped Fresh Cilantro
  7. Take 1 dash Worcestershire Sauce
  8. Prepare 1 packages Wonton Wrappers
  9. Prepare Additions
  10. Take 1 Frying Oil
  11. Prepare 1 Sweet And Sour Sauce
Steps to make Mike's Green Chile Cream Cheese Wontons:
  1. Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
  2. Place 1 tablespoon mixture into the center of Wonton Wrapper.
  3. Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
  4. Fry in 2" of high heat oil until crispy. About 2 minutes.
  5. Drain and serve with any sweet and sour sauce.

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