Chicken Fried Brown Rice & Sweet Basil
Chicken Fried Brown Rice & Sweet Basil

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chicken fried brown rice & sweet basil. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Leftover brown rice is reborn in this chicken fried rice with peppers and onions. Black pepper, paprika, or dried parsley may be used to season after this is cooked. Add sesame oil, cooked rice, and peas to skillet. Heat large nonstick skillet over medium heat.

Chicken Fried Brown Rice & Sweet Basil is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Fried Brown Rice & Sweet Basil is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken fried brown rice & sweet basil using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Fried Brown Rice & Sweet Basil:
  1. Prepare 2 precooked chicken breasts
  2. Take 1 cup precooked brown rice
  3. Take 4 fresh sweet basil sliced
  4. Take 1/2 cup sliced carrots
  5. Take 1 tbsp sliced green onions
  6. Take 6 each snow pea pods
  7. Take 3 tbsp sunflower coconut oil
  8. Prepare 1 eggs
  9. Prepare 1 tsp agave sweetener

Chicken fried rice is the comfort dish of Chinese food. It's been around for a very long time and is also common in East, Southeast, and South Asian cuisines. The dish started as way to use. It's lower in sodium, contains lean protein, and the brown rice is a better source of fiber than white rice.

Steps to make Chicken Fried Brown Rice & Sweet Basil:
  1. Preheat wok w/ 3tbsp oil, of choice, on medium/low heat. Add chicken and vegetables. Let cook for about 4min.
  2. Wisk egg, and add sweetener
  3. Move chicken and vegetables to sides of wok, add egg batter. Let egg firm.
  4. Once egg batter starts looking like the beginning of scramble eggs, add brown rice.
  5. Let cook for 5-8 minutes, stir to prevent rice from sticking.
  6. Enjoy!

The dish started as way to use. It's lower in sodium, contains lean protein, and the brown rice is a better source of fiber than white rice. Heat remaining tablespoon oil in skillet. Remove from skillet and set aside. Add remaining oil to skillet; stir-fry celery and garlic over medium-high heat until crisp-tender.

So that is going to wrap it up with this exceptional food chicken fried brown rice & sweet basil recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!