Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, homemade wonton or eggroll wrappers. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade wonton or eggroll wrappers is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Homemade wonton or eggroll wrappers is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have homemade wonton or eggroll wrappers using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Homemade wonton or eggroll wrappers:
- Get 2 cup ap flour
- Make ready 1 large egg
- Prepare 1/3 cup water
- Take 1 cup cornstarch
- Take 1 flour as needed
Steps to make Homemade wonton or eggroll wrappers:
- Mix egg and water add flour knead 5 minutes put into bowl 30 minutes
- Separate into 6 equal pieces take one roll out 12 inches making very thin
- Take a handkerchief fill with cornstarch tie loose ends use for dusting
- Cut the dough into 4 equal pices this will make egg roll wrappers
- Cut the dough into three equal portions vertically and the horizontal then this will give you wonton wrappers
- Dust with cornstarch stack on one another till ready to use - - https://cookpad.com/us/recipes/338334-steam-dumpling-sauce - https://cookpad.com/us/recipes/356729-vegetable-egg-roll
So that is going to wrap it up for this exceptional food homemade wonton or eggroll wrappers recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
