Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, shrimp and pork wonton. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shrimp and Pork Wonton is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Shrimp and Pork Wonton is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook shrimp and pork wonton using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Pork Wonton:
- Make ready 1 bundle yellow chives
- Make ready Half kg shrimp
- Take Half kg minced pork
- Take 5 heads shallots
- Take Wonton wrapper
- Take Flour
- Make ready 1 egg
Instructions to make Shrimp and Pork Wonton:
- Wash shrimp, strain it to remove excess water. Then slice into small pieces. Set aside
- Marinate minced pork with flour, soy sauce, white pepper and egg. Set aside
- Wash chives and slice into small pieces. Then squeez to let water out. Then take a strainer and bowl underneath. Miix all ingredients. And leave for a while to let excess water drop.
- After that take your wrapper and scoop 1 tsp of mixture and wrap it.
- When all is done. Can cook immediately or keep in freezer for later use.
So that’s going to wrap this up with this special food shrimp and pork wonton recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
