Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, budget friendly recipe: sweet and savory ginger pork on rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice is something that I have loved my entire life. They’re fine and they look wonderful.
Great recipe for Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice. I came up with this recipe, after seeing an idea for a budget friendly recipe on TV. I adjusted the seasonings and ingredients to suit our family. Don't turn the meat over too often while frying.
To get started with this recipe, we have to prepare a few components. You can cook budget friendly recipe: sweet and savory ginger pork on rice using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice:
- Prepare 120 grams Pork offcuts
- Prepare 1 packages Shimeji mushrooms (or other mushrooms)
- Get 1 Cucumber
- Take 1 tbsp Vegetable oil
- Get 2 thumbs ☆Grated ginger
- Take 1/8 ☆Grated onion
- Prepare 1 1/2 tbsp ☆Soy sauce
- Prepare 1 1/2 tbsp ☆Sake
- Get 1 tbsp ☆Sugar
- Get 2 tsp ☆Mirin
- Get 1 Mayonnaise
Return the pork mixture to the skillet. Roasted pork loin is probably one of the easiest (and inexpensive) main dishes you can make. Just add a little seasoning, pop it in the oven, and let it do its thing. Save money but don't compromise on flavor with this budget-friendly take on a Chinese take-out favorite.
Steps to make Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice:
- Cut the cucumber into thin strips. Rub salt, and set aside. Squeeze out well, and discard the liquid.
- Shred the shimeji mushrooms. Cut the pork offcuts into bite-sized pieces.
- Combine the seasonings marked ☆. Grate the ginger and onion, and mix with the seasonings.
- Heat vegetable oil in a pan, add the pork, and fry until it's well-browned on both sides.
- Add the shimeji mushrooms and stir fry quickly.
- Mix the seasonings in Step 3 and simmer to reduce the sauce.
- Put the cucumber from Step 1 on top of the rice, and pipe on mayonnaise. Put the ingredients from Step 6 on top, and serve.
Just add a little seasoning, pop it in the oven, and let it do its thing. Save money but don't compromise on flavor with this budget-friendly take on a Chinese take-out favorite. Ground chicken is tossed in a sweet and savory sauce made. Place a large cast-iron skillet over medium-high heat until hot. Once hot, add the olive oil.
So that’s going to wrap this up for this special food budget friendly recipe: sweet and savory ginger pork on rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
