Spicy Sweet Sausage Skillet w Rice
Spicy Sweet Sausage Skillet w Rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spicy sweet sausage skillet w rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

In the same skillet, heat oil over medium-high heat. Stir in tomatoes, broth, Cajun seasoning, pepper and contents of rice bags; bring to a boil. To make this skillet sausage and rice dish, you first need to cook the sausage (removed from its casings) and diced onion in a little olive oil until the sausage is cooked through and the onions are golden. Add the peppers and garlic to the skillet and cook for a couple more minutes before stirring in the instant rice and chicken broth.

Spicy Sweet Sausage Skillet w Rice is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Spicy Sweet Sausage Skillet w Rice is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook spicy sweet sausage skillet w rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Sweet Sausage Skillet w Rice:
  1. Get 1 packages Brown Rice
  2. Take 1 packages Sausages
  3. Take 1 can Pineapple in Juice
  4. Prepare 1 medium Red Onion
  5. Prepare 1 pinch Red Pepper Flakes
  6. Prepare 1 packages Brussel Sprouts
  7. Take 1 head Garlic
  8. Take 3 tbsp Corn Starch
  9. Take 1 dash Garlic Salt
  10. Make ready 3 tsp Oil
  11. Get 1/4 cup Brown Sugar

That's extra flavor that will cook into the rice later. Spicy sausage rice is a real crowd-pleaser, it's totally delicious and really easy to make. This post may contain affiliate links, as an Amazon Associate, I earn a small commission from qualifying purchases but of course, at no extra cost to you. In a small saucepan, cook rice according to the package's directions.

Instructions to make Spicy Sweet Sausage Skillet w Rice:
  1. Start Rice in a pot or Rice Cooker (I sometimes add a drizzle of pineapple juice in - but not too much or the sugars will burn) according to package directions.
  2. In a large skillet pour a few tablespoons of oil.  Add red pepper flakes to taste - I add about a full teaspoon.  Add garlic salt to taste - this depends how salty the keilbasa is that you are using. Turn the stove on low and allow the oil to warm.
  3. Chop your keilbasa or polish sausage or whatever meat you are using into bite sized pieces (again we love Adelle chicken sausages like sundried tomatoe and artichoke heart).  Add it to the oil and turn up the heat.  Add a bag of frozen brussel sprouts or halved fresh brussel sprouts once your sausage has browned.
  4. Once the brussel sprouts are also browned, add a chopped onion and some rough chopped garlic and turn the heat down. When your onions are just getting soft, add most of the juice from the can of pineapple and about 1/4 c of brown sugar or substitute.  Allow this mixture to simmer for about 20 minutes. Stir every once in a while to prevent the sugar from burning.
  5. Mix some corn starch in a little (1/2 cup or so) bowl of water and mix well then stir into the mixture in the pan and stir well. This will thicken the sauce. Add in the pineapple pieces and cook an additional 5-10 minutes. Serve over your yummy rice!  Sweet, spicy and savory.  And cheap!

This post may contain affiliate links, as an Amazon Associate, I earn a small commission from qualifying purchases but of course, at no extra cost to you. In a small saucepan, cook rice according to the package's directions. Place a large cast iron skillet over medium-high. Once the skillet is hot, add the oil. Add onion, garlic and bell pepper to skillet.

So that is going to wrap it up with this special food spicy sweet sausage skillet w rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!